/Products/16 Woodland Pork/Lard, Fat & More
Customer Review: "I just had to write to let you know that my husband and I have gotten ham and pork chops from you and it is absolutely the best tasting pork we've ever had. The pork chops are pretty amazing! There is just so much more flavor compared to store bought pork." -Cristi and Steve

Like all our food, these pork products are free of Nitrates, Nitrites, MSGs, GMOs, Preservatives and Soy.
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Woodland Pork Lard
-in 16 oz jars

Lard is a great cooking and baking oil. Many of the "old timers" will not make a pie crust without it. They say it makes the crust more crisp for a better handling, pie eating experience.
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You Can Always Tell a Happy Pig…

He'll have dirt (earth, not excrement) on top of his nose! It's a sort of happiness meter…the higher the dirt the happier the pig. When it gets up to his eyes, you know he was in his heaven!

Quite a few of you have asked why we call it Woodland Pork. I always thought that should be pretty self-explanatory but there is no such thing as a dumb question, so let me explain. It's called Woodland Pork because the pigs are actually raised for most of their life in the woods. This is really a pig's naturally preferred habitat. Our pig photos show our pigs doing natural happy-pig things.

A pig has a plow on the end of his nose and the lucky ones make good use of it to find roots, grubs, buried acorns, walnuts, hazelnuts or whatever woodland delicacy they desire. And of course, all these woodland delicacies, fresh air and green grass keep the pork as pure as nature intended and give it a bit of a wild touch too.
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